Cleaning out the Refrigerator and Creating Nutritious Meals

Have you ever found yourself wondering what to do with one carrot, half an onion, one bell pepper, half a squash, etc? You do not have enough of each produce variety for a side dish so you need to either create a medley or use the produce in a dish.

The problem can be solved by using small amounts of a variety of produce in soups, pizzas, pasta dishes, and risotto.

Clean out your refrigerator by creatively using the produce so it does not go to waste!

Pictured here:
Ancient Harvest Gluten Free Pasta with Zucchini, Garlic, Leek, and Aidells Chicken Sausage (gluten free)

Risotto with Carrots, Chard Stems, Onions, and Garlic